Introduction
White Christmas Mojitos are a refreshing and elegant twist on the classic mojito, perfectly suited for the holiday season. I like to serve these when I want a cocktail that feels festive without being overly heavy or sweet. The combination of crisp mint, bright citrus, creamy coconut, and tart cranberry creates a drink that is both refreshing and seasonal. The pale, snowy color gives it a beautiful winter look, making it ideal for Christmas gatherings and holiday parties.
What makes this cocktail especially appealing is how balanced it feels. The coconut adds smoothness, the mint keeps it fresh, and the cranberry brings just enough tang to prevent it from tasting flat. I first made these for a small holiday get-together, and they quickly became the most requested drink of the evening. Whether you are hosting a crowd or enjoying a quiet celebration, White Christmas Mojitos feel cheerful, light, and unmistakably festive.
White Christmas Mojitos for a Festive Holiday Celebration
- Total Time: 5 minutes
- Yield: 1 cocktail
- Diet: Vegan
Description
Festive White Christmas Mojitos made with coconut, lime, mint, and white rum for a refreshing holiday cocktail with tropical flair.
Ingredients
- 2 oz white rum
- 1 oz cream of coconut
- 1 oz fresh lime juice
- 1 tablespoon simple syrup
- 8–10 fresh mint leaves
- Ice cubes as needed
- 3 oz club soda
- Mint sprigs and lime slices for garnish
Instructions
- Add mint leaves and simple syrup to a glass and gently muddle to release aroma.
- Add lime juice, cream of coconut, and white rum.
- Fill the glass with ice and stir well.
- Top with club soda.
- Gently stir to combine.
- Garnish with mint sprigs and lime slices.
- Serve immediately.
Notes
- Shake cream of coconut well before using.
- For a mocktail, omit rum and add extra club soda.
- Adjust sweetness to taste.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Muddled
- Cuisine: International
Why You’ll Love This Recipe
These mojitos are refreshing, visually festive, and easy to prepare. They offer a lighter alternative to rich holiday drinks while still feeling celebratory and special.
Ingredients
(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)
Fresh mint leaves
Mint provides freshness and a cooling contrast to the creamy and citrus elements of the drink.
Fresh lime juice
Lime juice adds brightness and acidity, balancing the sweetness of the coconut and cranberry.
White rum
White rum gives the cocktail its classic mojito base with a clean, smooth finish.
Cream of coconut
Cream of coconut adds richness and a subtle tropical sweetness that creates the signature white color.
White cranberry juice
White cranberry juice brings tartness and keeps the drink light in color while adding holiday flavor.
Simple syrup
Simple syrup allows you to fine-tune the sweetness without overpowering the other ingredients.
Club soda
Club soda adds fizz and keeps the cocktail refreshing and light.
Ice
Ice chills the drink and helps balance the flavors as it melts.
Directions
Begin by adding the fresh mint leaves and lime juice to a sturdy glass or cocktail shaker. Gently muddle the mint to release its aroma without tearing it apart.
Add the white rum, cream of coconut, white cranberry juice, and simple syrup. Fill the shaker with ice and shake well until the mixture is thoroughly chilled and smooth.
Strain the cocktail into a glass filled with fresh ice. Top with club soda and stir gently to combine.
Garnish with a sprig of fresh mint and a few cranberries if desired. Serve immediately while cold and bubbly.
Equipment needed
Must-Have Tools to Get Rolling
Silicone Spatula – Durable, heat-resistant silicone spatula perfect for mixing, scraping, and spreading. Gentle on non-stick cookware and easy to clean.
Large pot – You’ll need this to boil the whole cabbage head and soften the leaves.
large bowl –Spacious, durable large bowl ideal for mixing, serving, or food preparation. Made from sturdy material and easy to clean.
Sharp knife – For coring the cabbage and slicing out the thick stem in each leaf. A paring knife works best.
Mixing bowl – A big bowl makes it easier to combine your meat and rice filling evenly.
Cutting board – For prepping cabbage leaves and rolling them like a pro.
Full-Size Blender – is a powerful kitchen appliance for making smoothies, soups, and sauces in large batches.
3-in-1 Air Fryer – This versatile 3-in-1 air fryer offers Air Fry for healthier meals with less oil, Bake for bakery-quality desserts and treats, and Reheat to bring leftovers back to life with crispy, flavorful results
Servings and timing
This recipe makes 1 cocktail. Preparation time is approximately 5 minutes, making it ideal for quick entertaining or easy scaling for parties.
Storage/reheating
White Christmas Mojitos are best enjoyed immediately after preparation. The base mixture can be prepared shortly in advance, but add ice and club soda just before serving to maintain freshness and carbonation.
Variations and Customizations
White Christmas Mojitos are easy to adapt for different preferences. For a non-alcoholic version, simply omit the rum and replace it with extra club soda or a splash of coconut water. I have served this version at family gatherings, and it is just as refreshing.
If you prefer a stronger citrus note, add a little extra lime juice or a touch of lime zest. For a sweeter drink, increase the simple syrup slightly, tasting as you go.
You can also turn this into a pitcher cocktail by scaling up all the ingredients except the club soda, which should be added just before serving. This makes it perfect for holiday parties and gatherings.
Nutrition and Dietary Info
This cocktail contains natural sugars from juice and coconut, with optional alcohol depending on preparation. It can be adjusted for lower sugar by reducing the simple syrup.
Expert Tips & Customizations
Muddle gently
Over-muddling mint can cause bitterness.
Shake well
Proper shaking ensures the coconut is fully blended.
Balance sweetness
Taste before serving and adjust syrup or lime as needed.
Serve very cold
Cold temperature enhances freshness and flavor.
FAQs
Can I make this cocktail ahead of time?
Prepare the base ahead, but add ice and soda just before serving.
What rum works best?
A light or white rum works best for a clean flavor.
Is cream of coconut the same as coconut milk?
No, cream of coconut is sweetened and thicker.
Can I use regular cranberry juice?
Yes, but the drink will be darker in color.
Is this cocktail very sweet?
It is balanced, but sweetness can be adjusted easily.
Can I make this in a pitcher?
Yes, it works very well for entertaining.
What glassware is best?
A highball or rocks glass works nicely.
Can I skip the simple syrup?
Yes, especially if your cream of coconut is sweet enough.
Is this suitable for holidays?
Absolutely, it is designed as a festive holiday cocktail.
Can I add fresh fruit?
Yes, cranberries or lime slices make great garnishes.
Conclusion
White Christmas Mojitos are a festive, refreshing cocktail that brings brightness and elegance to holiday celebrations. With their creamy coconut base, fresh mint, and crisp cranberry notes, they offer a lighter alternative to traditional holiday drinks while still feeling special and seasonal. This is a cocktail that looks beautiful, tastes balanced, and fits perfectly into any Christmas celebration.
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