If you’re a fan of Reese’s Peanut Butter Cups, you’re going to love this simple, indulgent dessert! Reese’s Peanut Butter Fluff combines the rich, creamy flavors of peanut butter and chocolate with a light, fluffy texture that makes it perfect for any occasion. Whether you’re serving it as a dip for fruit or graham crackers, spreading it on top of cakes, or just enjoying it by the spoonful, this dessert is bound to be a crowd-pleaser. It’s easy to prepare with just a few ingredients and requires no baking—making it the ideal treat for when you want something quick, delicious, and utterly satisfying.
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Irresistible Reese’s Peanut Butter Fluff Recipe
- Total Time: 15 minutes, plus chilling time
- Yield: 6-8 servings
- Diet: Vegetarian
Description
Reese’s Peanut Butter Fluff is a creamy and indulgent dessert made with a fluffy mixture of peanut butter, whipped cream, and crushed Reese’s peanut butter cups. Perfect for a sweet treat or party dish.
Ingredients
- 1 cup creamy peanut butter
- 1/2 cup powdered sugar
- 1 (8 oz) package cream cheese, softened
- 1 (8 oz) container whipped topping (like Cool Whip)
- 1/2 cup heavy whipping cream
- 8 Reese’s Peanut Butter Cups, chopped
- 1 teaspoon vanilla extract
Instructions
- In a large mixing bowl, beat the peanut butter, powdered sugar, and softened cream cheese together until smooth and creamy.
- In a separate bowl, whip the heavy cream until stiff peaks form.
- Gently fold the whipped cream into the peanut butter mixture, being careful not to deflate the whipped cream.
- Stir in the vanilla extract and chopped Reese’s Peanut Butter Cups until evenly distributed.
- Transfer the mixture to a serving dish or individual bowls and refrigerate for at least 2 hours before serving to allow the flavors to meld.
- Garnish with additional chopped Reese’s Peanut Butter Cups if desired and serve chilled.
Notes
- For a richer flavor, you can use extra peanut butter or add a pinch of salt to balance the sweetness.
- This dessert can be made ahead of time and stored in the refrigerator for up to 2-3 days.
- Feel free to top with extra whipped cream or chocolate drizzle for an even more indulgent dessert.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)
Cream Cheese – A key ingredient for creating the smooth, creamy base of this fluff. It adds a tangy richness that pairs beautifully with peanut butter.
Peanut Butter – The star of the dish! Choose a smooth peanut butter to ensure a creamy consistency, though crunchy peanut butter can add a nice texture if you prefer.
Powdered Sugar – Powdered sugar helps sweeten the fluff without making it grainy, creating that smooth, luscious texture.
Cool Whip – This lightens the texture of the fluff, making it airy and easy to spread. You can substitute with homemade whipped cream if desired.
Vanilla Extract – A touch of vanilla extract enhances the flavors of the peanut butter and cream cheese.
Mini Reese’s Peanut Butter Cups – For added crunch and that signature chocolate-peanut butter flavor, chopped mini Reese’s cups are folded into the fluff. They bring both texture and a sweet bite.
Chocolate Chips – Semi-sweet chocolate chips are mixed in for extra richness and to balance the sweetness of the peanut butter.
Directions
- In a large bowl, beat the cream cheese and peanut butter together until smooth and creamy.
- Gradually add the powdered sugar and continue to beat until the mixture is fully combined and fluffy.
- Fold in the Cool Whip and vanilla extract, stirring gently until well mixed.
- Add the chopped mini Reese’s Peanut Butter Cups and chocolate chips, folding them into the fluff carefully.
- Transfer the fluff to a serving dish and refrigerate for at least 2 hours before serving to allow the flavors to meld together.
- Serve with graham crackers, apple slices, or even just by the spoonful!
Equipment Needed
Here’s what you’ll want to have on hand:
Silicone Spatula – Durable, heat-resistant silicone spatula perfect for mixing, scraping, and spreading. Gentle on non-stick cookware and easy to clean.
Large pot – You’ll need this to boil the whole cabbage head and soften the leaves.
large bowl –Spacious, durable large bowl ideal for mixing, serving, or food preparation. Made from sturdy material and easy to clean.
Sharp knife – For coring the cabbage and slicing out the thick stem in each leaf. A paring knife works best.
Mixing bowl – A big bowl makes it easier to combine your meat and rice filling evenly.
Cutting board – For prepping cabbage leaves and rolling them like a pro.
Full-Size Blender – is a powerful kitchen appliance for making smoothies, soups, and sauces in large batches.
3-in-1 Air Fryer – This versatile 3-in-1 air fryer offers Air Fry for healthier meals with less oil, Bake for bakery-quality desserts and treats, and Reheat to bring leftovers back to life with crispy, flavorful result
Servings and Timing
This recipe makes about 8-10 servings and takes approximately 15 minutes of active preparation, plus 2 hours of chilling time in the refrigerator.
Storage/Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3-4 days. No need to reheat—just enjoy it chilled or at room temperature.
Variations and Customizations
- Nutty Twist: For extra crunch, add some chopped peanuts or other nuts to the fluff.
- Vegan Version: Use dairy-free cream cheese, coconut whipped cream, and peanut butter to make this a vegan treat.
- Extra Chocolate: If you love chocolate, consider adding a swirl of chocolate syrup on top or mixing in some cocoa powder for an even richer flavor.
Nutrition and Dietary Info
Here’s the approximate nutritional breakdown for one serving of Reese’s Peanut Butter Fluff:
| Nutrient | Amount per Serving |
|---|---|
| Calories | 280 |
| Protein (g) | 4 |
| Carbs (g) | 26 |
| Fat (g) | 19 |
| Saturated Fat (g) | 7 |
| Fiber (g) | 2 |
| Sugar (g) | 20 |
| Sodium (mg) | 220 |
Expert Tips & Customizations
- Chill Time: Be sure to refrigerate the fluff for at least 2 hours before serving to allow the flavors to fully develop.
- Serving Ideas: This fluff can be served as a dessert dip for fruits, graham crackers, or pretzels, or spread over cakes and cupcakes for an extra indulgent treat.
- Peanut Butter Lovers: If you’re a peanut butter enthusiast, increase the peanut butter ratio for a stronger flavor.
FAQs
Can I use regular whipped cream instead of Cool Whip?
Yes! Homemade whipped cream works just fine, and it’s a great option if you want a more natural ingredient.
Can I use crunchy peanut butter instead of creamy?
Absolutely! Crunchy peanut butter will add a fun texture to the fluff, though creamy peanut butter makes for a smoother result.
Can I make this recipe ahead of time?
Yes! This fluff can be made up to 2 days in advance and stored in the refrigerator. It only gets better as it sits!
Can I make this fluff with other candy?
Certainly! You can substitute the Reese’s Peanut Butter Cups with other candies like M&Ms, Snickers, or chopped Kit-Kats for a new twist.
Is this recipe gluten-free?
Yes! This recipe is naturally gluten-free, but be sure to serve it with gluten-free dippables if needed.
Can I freeze Reese’s Peanut Butter Fluff?
While this fluff is best served fresh or refrigerated, you can freeze it for up to 1 month. Just let it thaw in the fridge before serving.
How can I make the fluff thicker?
To thicken the fluff, add a little extra powdered sugar or more whipped cream for a fluffier consistency.
What other toppings can I add?
Top the fluff with extra chopped Reese’s cups, chocolate drizzle, or crushed graham crackers for added texture and flavor.
Can I use a sugar substitute?
Yes! You can use a powdered sugar substitute like Stevia or Swerve if you want to make a lower-sugar version of this dessert.
What can I serve with Reese’s Peanut Butter Fluff?
Serve it with fruit like apple slices, strawberries, or bananas, or use graham crackers, pretzels, or marshmallows for dipping.
Conclusion
Reese’s Peanut Butter Fluff is a simple, decadent dessert that brings the perfect balance of rich peanut butter and chocolate with a light, fluffy texture. It’s perfect for any occasion, from casual get-togethers to more formal gatherings. With minimal effort and maximum flavor, this dessert is sure to become a favorite in your household. Whether you’re dipping, spreading, or simply enjoying by the spoonful, Reese’s Peanut Butter Fluff is an irresistible treat you won’t be able to resist!
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