Description
Loaded Cajun Steak Queso Fries are crispy seasoned fries topped with juicy Cajun steak bites, creamy queso cheese sauce, and bold toppings for the ultimate indulgent comfort food.
Ingredients
- 1 bag (28 oz) frozen French fries or homemade fries
- 1 lb sirloin steak, cut into bite-sized pieces
- 2 tablespoons olive oil
- 1 tablespoon Cajun seasoning
- 1/2 teaspoon garlic powder
- 1/2 teaspoon paprika
- 1/2 teaspoon salt
- 1 cup queso cheese sauce
- 1 cup shredded cheddar cheese
- 1/4 cup cooked turkey bacon or beef bacon, crumbled
- 1/4 cup sliced green onions
- 1/4 cup diced tomatoes
- 1/4 cup sour cream
- Fresh parsley for garnish
Instructions
- Cook fries according to package directions or bake homemade fries until crispy.
- Season steak pieces with Cajun seasoning, garlic powder, paprika, and salt.
- Heat olive oil in a skillet over medium-high heat.
- Add steak bites and cook for 3-5 minutes until browned and cooked to desired doneness.
- Warm queso cheese sauce in a saucepan.
- Arrange crispy fries on a serving platter or baking dish.
- Top fries with shredded cheddar cheese and steak bites.
- Drizzle warm queso sauce generously over the top.
- Sprinkle with crumbled bacon, green onions, and diced tomatoes.
- Add dollops of sour cream and garnish with parsley before serving.
Notes
- Serve immediately while fries are crispy.
- Use ribeye steak for extra tenderness and flavor.
- Add jalapeños for more heat.
- Homemade fries provide the crispiest texture.
- Queso blanco works well for a smoother cheese sauce.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Main Course
- Method: Baking and Skillet
- Cuisine: American