Description
No-Bake Brownie Bites are rich, fudgy, bite-sized chocolate treats made with simple ingredients and no oven required. Perfect for quick desserts or healthy snack options.
Ingredients
- 1 1/2 cups pitted dates
- 1 cup walnuts or almonds
- 1/2 cup cocoa powder
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 2 tablespoons maple syrup or honey
- 1/4 cup mini chocolate chips
- 2 tablespoons shredded coconut or cocoa powder for coating (optional)
Instructions
- Add dates and nuts to a food processor and pulse until finely chopped.
- Add cocoa powder, vanilla extract, salt, and maple syrup.
- Blend until the mixture becomes sticky and dough-like.
- Fold in mini chocolate chips.
- Scoop small portions and roll into bite-sized balls.
- Roll brownie bites in shredded coconut or cocoa powder if desired.
- Place bites on a parchment-lined tray.
- Refrigerate for at least 30 minutes before serving.
- Store chilled for the best texture.
Notes
- If the mixture feels dry, add 1-2 teaspoons of water.
- Use medjool dates for the softest texture.
- These bites can be frozen for up to 2 months.
- Add peanut butter for extra richness.
- Great for meal prep or quick snacks.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American